Rajčata, červená čočka, koriandr, kokosové mléko
Vegetable broth, potatoes, mushrooms, dill, cream, egg
Pinsa Margherita with intense tomato sauce, parmesan and pecorino blend, and fresh buffalo mozzarella with roasted cherry tomatoes
Pinsa Carbonara with mozzarella, guanciale and egg yolk
Pinsa Diavola with tomatoes, spicy salami and mozzarella
Try a bit of each of our pinsas - Margherita di Bufala, Carbonara & Diavola
Bramborové Gnocchi s naší originální rajčatovou omáčkou, mixem zeleniny a parmezánem.
Danova Pinsa je inspirována Pastou a la vodka, rajčatový základ s vodkou, pancetta, burrata s bazalkovým olejem. Itálie v Danově podání nás baví!
Mahi's Indian style roasted farm chicken tikka with pickled cucumber and mustard sauce wrapped in naan pancake, served with jalapeño-cilantro dressing. Nanitos is a complete novelty in the world of gastronomy created by our team of chefs just for the POP UP. Absolute must try!
Pea and potato croquettes wrapped in naan pancake, served with herb hummus. Marek's recipe will delight not only vegetarians. It is a must try for all those who want to discover new flavours. Nanitos is a complete novelty in the world of gastronomy created by our team of chefs just for the POP UP. Absolute must try!
Beef wrap according to the recipe of the founder of Zátiší Group Sanjiv Suri. Topped with sumac, onions and wrapped in naan. Served with miso mustard dressing. Nanitos is a complete novelty in the world of gastronomy created by our team of chefs just for the POP UP. Absolute must try!
Popular Indian dish with marinated chicken in a rich, creamy sauce
One of the most famous Indian dishes in a vegeratian version with aubergine in a mildly spicy sauce
Portion of crispy battered fries with Indian spices and a dip of your choice
Rocket salad, cherry tomatoes, burrata, herb hummus, balsamic vinegar, fresh basil
Slaný karamel, Crème fraîche
Contents: sugar, cane sugar, almonds, butter, flour, cream cheese, mango puree, maracuja puree